Setting Goals for a Food Business

Whether you’re starting, growing, or taking on a leadership role in a food business, you get to define what you want your success to look like. Join Stevie Schafenacker, independent farm and food business advisor, for an interactive online workshop about different approaches to goal setting for food businesses. We’ll talk about how to set goals that help you stay focused on what you want to achieve.

If you self identify as BIPOC or low-income, or if you need interpretation into English, you are eligible to get:
-A $30 – $60 stipend
-Interpretation and/or translation
-Up to five hours of free one-on-one coaching on any topic(s) of your choice