Running a Food Business From Your Home Training

Yes, you can run a food business out of your own home kitchen! Bri Dupras from Franklin Regional Council of Governments will cover the MA cottage industry food laws, and talk about how to get your home kitchen certified. We’ll also cover how you can sell foods you make at home and which permits you need.

This training is part of the “Essential Skills for Starting, Growing, and Managing a Food Business” series. Sessions are open to anyone and free to attend! PLUS, if you self identify as BIPOC or low-income, or if you need interpretation into English, you are eligible to get:

-$30 – $60 per workshop
-Interpretation and/or translation
-Up to five hours of free one-on-one coaching on any topic(s) of your choice